El Patron Mexicano Menu (Update 2025)
El Patron Mexicano, a popular Mexican Breakfast & Brunch spot in Orlando, offers a diverse menu with vegan and vegetarian options. Customers rave about the flavorful dishes, from tender fajita steak to authentic Mexican tamales. The vibrant atmosphere, attentive service, and wide range of cocktails make dining here a memorable experience. The all-you-can-eat tacos and specialty drinks like the Mango Habañero Margarita are highly recommended. With a Latinx-owned establishment, El Patron Mexicano provides a lively ambiance perfect for gatherings or date nights. Don't miss out on their delicious queso fundido and flavorful tacos, like the camorones and asada. Whether you're a local or just visiting, El Patron Mexicano is a must-try for authentic Mexican cuisine in a welcoming setting.
BEVERAGES - Mexican Sodas (Bottle)
Jarrito Grapefruit
Jarrito Lime
Jarrito Mandarin
Jarrito Mango
Jarrito Pineapple
Jarrito Strawberry
Jarrito Tamarindo
Mexican Coke
Mexican Fanta
Mexican Sprite
Sangria Senorial
Sidral
Jarrito Fruit Punch
Dasani
Topochico
Voss
BEVERAGES - Other Beverages
FOOD - Starters
Chips And Roasted Salsa
Tortilla chips, homemade salsa. Additional salsa +.
Botana Sampler
Two chicken flautas, two beef mini chimichangas, one cheese and one chicken empanada, one rajas and one chicken tamal.
Empanadas
Two corn turnovers with green cabbage, queso fresco, Mexican cream and a side of molcajete sauce, stuffed with your choice of cheese and epazote, mushroom or shredded chicken.
Flautas De Pollo
Crispy corn tortillas filled with chicken tinga confit, Chihuhua cheese, topped with lettuce, queso fresco, tomatoes, and avocado sauce on the side.
Guacamole
Fresh hass avocados, red onions, cilantro and tomatoes with a dash of lime.
Nachos
Tortilla chips, refried black beans, queso blanco, lettuce, pico de gallo, Mexican cream, and pickled jalapenos. Your choice of grilled chicken, chicken tinga, ground beef, or vegetarian. Substitute Pork belly, steak, or adobo shrimp +.
Queso Blanco Dip
White cheese dip with a hint of jalapenos. Add house-made chorizo +.
Queso Fundido
Melted Chihuahua and Oaxaca cheese, fire roasted poblano rajas and your choice of warm flour or corn tortillas. Add house-made chorizo +.
Shrimp Cocktail
Shrimp with tangy tomato house sauce, avocado, red onion, tomato, cilantro.
Tamales
Two fresh house-made corn masa tamales. Choose shredded chicken with tomatillo sauce (as shown in the photo), or Rajas and Cheese with ranchera sauce.
Tlayuda
Traditional corn tortilla topped with pork rind, black bean, Oaxaca cheese, cabbage, tomato, avocado, Mexican cream. Your choice of chicken, al pastor, chorizo, or vegetables.
Caldo De Res
Traditional Mexican soup made with beef chunks and vegetables and served with white rice.
Pollo Tortilla Soup
Pasilla chile-tomato broth, chicken tinga confit, cream, hass avocado and queso fresco.
Pozole Rojo
Guajillo chile-tomato broth, pork, chicken, white hominy, radishes and shredded cabbage.
Cuna Mexicana
Baby romaine, diced tomatoes, bacon, cotija cheese, fire-roasted poblano rajas and red bell peppers, onions, fried corn tortilla shreds and house-made cilantro ranch dressing. Add Sauteed Vegetables or Chicken +. Add Steak, Adobo Shrimp or White Fish +.
Taco Ensalada
Fried flour tortilla shell, lettuce, cheese, Mexican cream, pico de gallo, and queso dip. Add Sauteed Vegetables or Chicken +. Add Steak, Adobo Shrimp or White Fish +
FOOD - Soups & Salads
FOOD - Artisan Tacos
Tacos - Mix & Match
Any combination of two Artisan Tacos tacos. Add Mexican rice and refried beans +.
Alambre Asada Taco
Each. Grilled USDA choice skirt steak, bacon, onion, jalapeno and Chihuahua cheese.
Al Pastor Taco
Each. Grilled pork marinated in guajillo chile glaze, white onions, cilantro, pineapple salsa and salsa verde.
Asada Taco
Each. Grilled marinated USDA choice skirt steak, white onions, cilantro and molcajete salsa
Camaron Taco
Each. Adobo shrimp a la plancha, melted, Chihuahua cheese, cabbage-jicama slaw and poblano lime ranch.
Carnitas Taco
Each. Negra Modelo slow braised pork, blend of herbs, citrus and Mexican spices, cilantro, white onions, cotija cheese and avocado sauce.
Chicharron Taco
Each. -Hour braised house-cured pork belly, cilantro, white onions, pickled vegetables and salsa verde.
Pollo Taco
Each. Chicken tinga confit, queso fresco, watercress and avocado sauce.
Rebosado De Cerveza Fish Taco
Each. White fish in a Dos Equis XX beer batter, cabbage-jicama slaw, pineapple salsa and poblano-lime ranch.
Rebosado De Cerveza Shrimp Taco
Each. Shrimp in a Dos Equis XX beer batter, cabbage-jicama slaw, pineapple salsa and poblano-lime ranch.
Vegetariano Taco
Each. Please ask your server for the seasonal vegetarian taco offering.
Quesa Birria
Birria-Style Brisket folded into a corn or flour tortilla, with melted chihuahua cheese & caramelized onions. Served with a side of consomme for dipping, cilantro, & onions.
Burrito
Flour tortilla, Mexican rice, black beans, topped with ranchero salsa or queso blanco and your choice of chicken, shredded beef or vegetables. Served with lettuce, pico de gallo, guacamole & Mexican cream. Substitute Steak, Pork Belly, or Adobo Shrimp +
Burrito Grande
Grande Flour tortilla, Mexican rice, black beans, topped with ranchero salsa or queso blanco and your choice of chicken, shredded beef or vegetables. Served with lettuce, pico de gallo, guacamole & Mexican cream. Substitute Steak, Pork Belly, or Adobo Shrimp +
Chimichanga Nortena
Flour tortilla, sauteed onions and peppers, topped with queso blanco, and choice of chicken, shredded beef or veggies. Served with white rice and black beans. Substitute Steak, Pork Belly, or Adobo Shrimp +.
Huarache
Corn masa patty, topped with refried beans, garnished with lettuce, tomato, avocado, Mexican cream, queso fresco and salsa verde sauce with choice of al pastor, chorizo, or vegetables. Substitute Steak, Pork Belly, or Adobo Shrimp +.
Quesadilla
Corn tortilla, Oaxaca cheese and your choice of chicken or vegetables. Substitute Steak, Pork Belly, or Adobo Shrimp +.
FOOD - Favorites
FOOD - From The Chef
Carne Asada
USDA Choice grilled skirt steak, served with Mexican rice, refried beans, jalapeno and pico de gallo. Add house-made Chorizo +, or Adobo Shrimp +.
Chile Relleno
Fire-roasted poblano pepper, battered and fried, stuffed with Chihuahua cheese, topped with ranchera sauce and queso fresco. Served with Mexican rice and refried beans. Add Picadillo or Chicken Tinga confit +.
Pollo Loco
Grilled chicken breast, Mexican rice, topped with cheese dip, pico de gallo and pickled red onion.
Salmon Zarandeado
Pan seared salmon adobado, sauteed esquites, sweet plantains, spinach, red mole.
Seafood Veracruz
Fried whole red snapper, shrimp, mussels, octopus and calamari in a bouillabaisse style broth, served with white rice.
Arroz A La Tumbada
Seafood broth with rice, shrimp, calamary, mussels, octopus and fish. infused with Mexican epazote.
El Patron Fajita
Grilled chicken, skirt steak, shrimp and bacon, topped with Chihuahua cheese. Served with peppers and onions, tortillas, Mexican rice, black beans, lettuce, pico de gallo, guacamole and Mexican cream.
Fajita De Pollo
Chicken. Served with peppers and onions, tortillas, Mexican rice, black beans, lettuce, pico de gallo, guacamole and Mexican cream.
Fajita Pollo Y Asada
Chicken and steak. Served with peppers and onions, tortillas, Mexican rice, black beans, lettuce, pico de gallo, guacamole and Mexican cream.
Fajita De Asada
Steak. Served with peppers and onions, tortillas, Mexican rice, black beans, lettuce, pico de gallo, guacamole and Mexican cream.
Fajita De Camaron
Shrimp. Served with peppers and onions, tortillas, Mexican rice, black beans, lettuce, pico de gallo, guacamole and Mexican cream.
Fajita Vegetariana
Vegetarian. Served with peppers and onions, tortillas, Mexican rice, black beans, lettuce, pico de gallo, guacamole and Mexican cream.
FOOD - Fajitas
FOOD - Enchiladas
Enmoladas Enchiladas
Your choice of sauteed vegetables or chicken tinga, soft corn tortillas, topped with a traditional mole sauce, queso fresco, white onions and Mexican cream. Three enchiladas served with white rice & black beans. Substitute steak, pork belly, or shrimp +.
Rancheras Enchiladas
-Hour braised shredded beef, corn tortillas, topped with guajillo chile sauce, queso fresco, lettuce, pico de gallo and Mexican cream. Three enchiladas served with white rice & black beans. Substitute steak, pork belly, or shrimp +.
Suizas Enchiladas
Your choice of sauteed vegetables or chicken tinga confit, soft corn tortillas, topped with a creamy salsa Verde, Chihuahua cheese, lettuce and Mexican cream. Three enchiladas served with white rice & black beans. Substitute steak, pork belly, or adobo shrimp +.
Camaron Bowl
Adobo shrimp, white rice, black beans, lettuce, pico de gallo, guacamole, topped with Cotija cheese, cilantro lime ranch dressing and artisan corn quesadilla.
Pollo Bowl
Grilled chicken, white rice, black beans, lettuce, pico de gallo, guacamole, topped with Cotija cheese, cilantro lime ranch dressing and artisan corn quesadilla.
Steak Bowl
Steak, white rice, black beans, lettuce, pico de gallo, guacamole, topped with Cotija cheese, cilantro lime ranch dressing and artisan corn quesadilla.
Carnitas Bowl
Carnitas style pork, white rice, black beans, lettuce, pico de gallo, guacamole, topped with Cotija cheese, cilantro lime ranch dressing and artisan corn quesadilla.
Shredded Beef Bowl
Shredded beef, white rice, black beans, lettuce, pico de gallo, guacamole, topped with Cotija cheese, cilantro lime ranch dressing and artisan corn quesadilla.
Vegetarian Bowl
Sauteed vegetables, white rice, black beans, lettuce, pico de gallo, guacamole, topped with Cotija cheese, cilantro lime ranch dressing and artisan corn quesadilla.
Ground Beef Bowl
Ground beef, white rice, black beans, lettuce, pico de gallo, guacamole, topped with Cotija cheese, cilantro lime ranch dressing and artisan corn quesadilla.
Pastor Bowl
FOOD - Mexican Bowl
FOOD - Kids Meals
Kids Quesadilla
Served with your choice of two sides.
Kids Burrito
Topped with ranchera sauce and served with your choice of two sides.
Kids Taco
Topped with lettuce, tomato, and cheese, and served with your choice of two sides.
Kids Enchilada
Topped with ranchera sauce and served with your choice of two sides.
Kids Mac & Cheese
Made with Mexican cheese.
Kids Chicken Fingers
Served with a side of fries.
Kid Cheeseburger
Served with a side of fries.
Kids Grilled Chicken
Served with your choice of two sides.
Kids Steak
Served with your choice of two sides.
Side Black Beans
Vegan.
Side Chicken Tinga
Side Chiles Toreados
Side () Roasted Jalapenos.
Side Corn Tortillas
Side () Corn Tortillas.
Side Flour Tortillas
Side () Flour Tortillas.
Side Fries
Side Fries.
Side Grilled Chicken
Side Ground Beef
Side Half Avocado
Half hass avocado.
Side House Salad
Side Mexican Rice
Made with chicken broth.
Side Refried Beans
Made with pork.
Side Sauteed Vegetables
Zucchini, yellow squash, bell peppers, onion, mushrooms and spinach.
Side Steak
Side Street Corn
Side Corn on the Cob (Elote).
Side Sweet Plantains
Fried ripe plantain.
Side White Rice
Vegan.
FOOD - Sides
FOOD - Desserts
Churros
Mexican-style doughnuts, fried and dusted with cinnamon sugar, served with arbol chocolate ganache and salted dulce de leche.
Coconut Tres Leches
Coconut sponge cake soaked in three types of milk, topped with toasted suspiros, berries and Mexican eggnog.
Flan
House-made vanilla custard with a hint of hazelnut liqueur.
Fried Ice Cream
Flash fried sweet crusted ice cream, served in a tortilla shell and topped with caramel and chocolate ganache.